Alexis Kingery: Future Restaurant Manager
Occupational Goal: Restaurant Manager
“The CTE courses I have taken have prepared me for my chosen career path because I have received knowledge and training in business management and restaurant fundamentals. The foods classes I have taken have taught me all I need to know about serving safe food, handling it correctly, and appropriate food presentation. The business classes I have taken have prepared me with management skills, organization fundamentals, and how to be more productive. Upon completion of my educational plans, I would like to open my own restaurant.” —Alexis Kingery, Herriman High School
UtahCTE.org congratulates Alexis on the CTE Scholarship and Tuition Award she received to Utah Valley University. Alexis was one of 95 students honored at the CTE Scholarships and Tuition Awards banquet on Wednesday, May 2, 2012.